Capabilities
Our expertise spans both baked sweet goods and breads. Our skilled bakers bake from scratch formulas, utilizing the highest quality ingredients to create the most eye appealing, most desirable, and best-tasting baked goods. We bake fresh items, frozen raw doughs, and more across all bakery product lines. We provide solutions for retail in-store bakery, food service, convenience stores, school food service, and other market-specific formats.
Capacity
All of our baking is done under one roof. We have multiple mini bakery operations in our 120,000 square foot facility. This offers us the opportunity to leverage expertise across our operations. We bake-to-order to ensure consistent high quality, and provide customized services for our customers. Yet, we’re large enough to manufacture baked good efficiently to meet customer growth needs.
Creativity
We pride ourselves on working creatively with our customers. We draw our breadth and depth of experience across our departments and work as a team to drive to solutions and bottom line results for customers. We can bring ideas from our various market channels and customize for other specific opportunities. Plus, we have our own in-house R&D team ready to help work on your ideas.